Pretty much. I've had a couple of versions, but my favorite was in a place I now live nearly 700 miles from (over 800 if I want to drive

) and looked very much like that. I may not be a fan of pineapple on pizza (the acid and the cheese don't work together for me), but it's great in a curry dish. Along with the little tomatoes, the sweet offsets some of the heat a little (I usually did true "Thai hot" for Thai food), and the skin was like a little cracker that soaked in some of the curry, but still remained more crispy than soggy. Huge fan of Thai, Vietnamese, Sichuan and many other Eastern Asian cuisines, but if I was limited to only one for the rest of my days, it would be Thai.