Theme editor

  • LewdCorner Update
    For now, mime and apollo have full control over LC and will be handling site decisions going forward. I’m stepping back from making site changes for now and letting them decide how to move LC forward. - Jack Of Blades
    Read More

Anti-Social & Lurker - Hideout spot

  • Thread starter Thread starter Axois
  • Start date Start date
  • Replies Replies 172K
  • Views Views 5M
One of them will definitely be bacon, ground beef, onions and xtra cheese
You must be registered to see attachments
Oh my god that sounds amazing.
Gotta be very specific around here. I WILL NOT be getting this
That looks like an extreme intake of unidentified metals to me. I'm the most basic of bishes and get ham and cheese pizza like every time but that's because the pizzeria that makes them are ridiculous at making them to the point i am probably addicted to it.

You must be registered to see attachments
 

Attachments

You must be registered for see attachments list
I ask for less cheese and extra sauce. Like how it used to be before they started skimping on sauce and loading on cheese in the early 90s. The weird part of that is cheese is the most expensive part of pre-toppings pizza

I hear ya, nowadays though the sauce is evil

1. heartburn city
2. i try to avoid all things red.......they make me violent

You must be registered to see attachments


You must be registered to see attachments
Oh my god that sounds amazing.

That looks like an extreme intake of unidentified metals to me. I'm the most basic of bishes and get ham and cheese pizza like every time but that's because the pizzeria that makes them are ridiculous at making them to the point i am probably addicted to it.


My favorite for sure, only because the pizza here is suckasaurus. Back in
south Boston its worlds apart from the rubbish here. I would get linguica
and onion and its unfuckin real.
 

Attachments

You must be registered for see attachments list
Welp -- There are probably more than a few BBC lovers here so you might just fit right in!
You must be registered to see attachments
Happyy friday fuckos !!!! Weekend shenanigans should be a plenty

You must be registered to see attachments
Hi Bonk!

Does mentioning a number of pages qualify as summoning Mime?
Well...

One of them will definitely be bacon, ground beef, onions and xtra cheese
Bacon, sausage, mushrooms, extra cheese, but yours sounds good, too. :)
I hear ya, nowadays though the sauce is evil
Yeah - the acid in pizza company sauces is too high and it's probably the additives. Making your own tomato sauce is so much better and usually isn't so high in acid.
 

Attachments

You must be registered for see attachments list
You must be registered to see attachments

Hi Bonk!
You must be registered to see attachments


Well...


Bacon, sausage, mushrooms, extra cheese, but yours sounds good, too. :)

Yeah - the acid in pizza company sauces is too high and it's probably the additives. Making your own tomato sauce is so much better and usually isn't so high in acid.

Brother Tosser !!!! Great to see you mate. I've posted more here in the last hour
than i probably did in the last 2 weeks. Take away tuck time for Slummy and it
might be 4 weeks.
You doin ok ? have a good new year ?

 

Attachments

You must be registered for see attachments list
Razor blade...


You must be registered to see attachments
 

Attachments

You must be registered for see attachments list
Brother Tosser !!!! Great to see you mate. I've posted more here in the last hour
than i probably did in the last 2 weeks. Take away tuck time for Slummy and it
might be 4 weeks.
You doin ok ? have a good new year ?

You must be registered to see attachments
You must be registered to see attachments
I've been pretty sparse the last couple of weeks as well. Was at mom's house for Christmas, so had family stuff going on, and I've just kind of been "off" when it comes to my online interactions lately. I do like it, though, when I get in on the early side and run into folks and fold into what's going on. The last few days things have been so slow here that, if I do catch a conversation or buddy in the room, it's easy to keep up and stay engaged for at least a little bit.

As for New Year, I checked in here for a bit on NYE - got to do my own thing the way I like it. Kind of happens when you get old - you like things the way you like them and don't really want to deal with the dumbfuckery of amateur drinkers and folks that don't have proper firearm discipline - especially when the two are combined. :LOL:

And, since you may have missed it: a toast to your own version of 2025 - may it be full of good things, good friends and prosperity for you and yours.
 

Attachments

You must be registered for see attachments list
I ask for less cheese and extra sauce. Like how it used to be before they started skimping on sauce and loading on cheese in the early 90s. The weird part of that is cheese is the most expensive part of pre-toppings pizza
Apparently the problem from where im at was different, because what changed was how goddarn thick the crust/bread is. Luckily localy to me we at least got a majority of owners of pizzerias actually know what people want but sometimes when you hit a dud down south, hot dang its like chewing on wet cardboard for a while.
Also THERE CAN NEVER BE TO MUCH CHEESE!
You must be registered to see attachments

Joke aside is it the kind of cheese that barely taste salt and is more like chewing on rubber?

You must be registered to see attachments
 

Attachments

You must be registered for see attachments list

Attachments

You must be registered for see attachments list
I've seen a lot of "they haven't met conzibald yet" but haven't noticed a post by them so far. Haven't necessarily been looking for them, but from the impression I've gotten I would remember? ;)
You must be registered to see attachments
You must be registered to see attachments
 

Attachments

You must be registered for see attachments list
My favorite for sure, only because the pizza here is suckasaurus. Back in
south Boston its worlds apart from the rubbish here. I would get linguica
and onion and its unfuckin real.
Wish i could find a place that use linguica on a pizza because that sounds like straight food porn to my ears now i have to add that to my bucket list....
You must be registered to see attachments
 

Attachments

You must be registered for see attachments list
Hello there, what is linguica?
Googling it does wonders my friend but to answer, it is.
Portuguese sausage made from pork and seasoned with onion, garlic, paprika and other spices.
 
You must be registered to see attachments
You must be registered to see attachments



Never heard of anyone who met conzi and couldn't remember or wasn't sure
 

Attachments

You must be registered for see attachments list

Attachments

You must be registered for see attachments list

Attachments

You must be registered for see attachments list
You must be registered to see attachments
You must be registered to see attachments
Had not seen a post by this Swedish Gentleman and Claimer of Holes and now i shall forever remember!
 

Attachments

You must be registered for see attachments list
I would get linguica
and onion and its unfuckin real.
Didn't see that the first time around - but sounds good.

Unfortunately, my "Texas close to Mexico" brain read it as "lingua" and I thought "I know Bonk likes some tongue action, but that's going a bit far!" :LOL:

And, by the way, it's a thing. Apparently you can get it in good ol' Italy, too! :oops:👅🍕
You must be registered to see attachments
 

Attachments

You must be registered for see attachments list
Happy Friday everyone.
Also the first gif is me, when going through the image threads...
You must be registered to see attachments

You doing all the work, you should get some compensation. (I hope you copy paste instead of writing out on deletions).
You must be registered to see attachments


Never heard of anyone who met conzi and couldn't remember or wasn't sure

Bonky, been awhile since we danced.❤️
 

Attachments

You must be registered for see attachments list
Back
Top Bottom