Thank you anyway!
I will place my order now if that is ok...
For starters:
Medium Bowl of Lobster Bisque using large chunks of Maine Lobster Tails and large chunks of Rock Lobster Tails
Fried and Boiled version of each - Large Bay Scallops and Large Sea Scallops - Minimum of 36 of each variety
Colossal Shrimp Cocktail - Minimum of 12
Shrimp Scampi - Minimum of 12
A Salad with large chucks of Maine Lobster, Rock Lobster, King Crab Legs, Scallops, Colossal Shimp, and Smoked King Salmon Pieces - Minimum of 24 pieces of each one
Main Corse:
Maine Lobster Tails - Minimum of 4
Rock Lobster Tails - Minimum of 4
King Crab legs - Minimum of 6 Pounds - just keep them coming after that...
Desert:
2 more ponds of King Crab Legs
1 more of each Maine and Rock Lobster Tails
After Dinner Snacks:
Large Bowl of Fried Popcorn Shrimp
Large Bowl of Smoked King Salmon Pieces
Large Bowl of Fried Popcorn Scallops
Midnight Treat:
A Traditional Louisiana Crawfish Boil - Minimum of 4 pounds to start with
***All items required to be "Fresh"! And when I say "Fresh", I mean just pulled from the water 5 minutes before cooking, NOT "Freshness persevered by Flash Freezing"!
I know, there is a long distance between where items are found, but you will have to solve that issue, I am sorry about this
Melted Butter for almost EVERYTHING - Lots of it!
Cocktail Sause for the Shrimp Cocktail only
Traditional Louisiana Crawfish Boil Dipping Sause - I will let you know how to make that if you do not already know
Each category and each item will have to be "All You Can Eat" as I will eat multiples of each one, and the #'s above, are just "Minimum Starting Places" for each item
"Large Bowl" means one that is large enough that it would hold a minimum of 1 gallon of water and "Medium Bowl" is half that size
All Lobster and all Crab legs will be "Steamed Cooked"
My "perfect meal for a day off relaxing"
And it is...ALL FOR ME!!!
Hey...you asked!